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Now showing items 21-25 of 25
Biosensors Based on Isothermal DNA Amplification for Bacterial Detection in Food Safety and Environmental Monitoring
(MDPI, 2021-01-16)
The easy and rapid spread of bacterial contamination and the risk it poses to human health makes evident the need for analytical methods alternative to conventional time-consuming laboratory-based ...
Detection of Gambierdiscus and Fukuyoa single cells using recombinase polymerase amplification combined with a sandwich hybridization assay
(Springer, 2021-04-10)
Dinoflagellates of the genera Gambierdiscus and Fukuyoa are known to produce several bioactive compounds including the potent neurotoxic ciguatoxins (CTXs) which are able to accumulate in fish and through ...
Stable isotope analyses reveal major nutritional deficiencies in captive vs. field juvenile individuals of Pinna nobilis
(Elsevier, 2021-03-16)
The pen shell, Pinna nobilis L. is critically endangered by the spread of a haplosporidan parasite. Stable isotopes have been shown an association with dietary assimilation, trophic level, and body ...
An Update on Ciguatoxins and CTX-like Toxicity in Fish from Different Trophic Levels of the Selvagens Islands (NE Atlantic, Madeira, Portugal)
(MDPI, 2021-08-20)
The Selvagens Islands, which are a marine protected area located at the southernmost point of the Portuguese maritime zone, have been associated with fish harboring ciguatoxins (CTX) and linked to ...
A smartphone-controlled amperometric immunosensor for the detection of Pacific ciguatoxins in fish
(Elsevier, 2021-12-02)
Ciguatoxins (CTXs) are marine neurotoxins produced by microalgae of the genera Gambierdiscus and Fukuyoa. CTXs may reach humans through food webs and cause ciguatera fish poisoning (CFP). An immunosensor ...