Search
Now showing items 321-330 of 387
Brewery by-products (yeast and spent grain) as protein sources in rainbow trout (Oncorhynchus mykiss) feeds
(Frontiers, 2022-09-05)
A trial was conducted to analyze the effect of the inclusion of yeast and spent grain obtained from breweries in feeds for rainbow trout (Oncorhynchus mykiss), taking into account the availability of ...
Diversity of respiratory viruses present in nasal swabs under influenza suspicion in respiratory disease cases of weaned pigs
(Frontiers Media, 2022-10-19)
Respiratory diseases in weaned pigs are a common problem, with a complex etiology involving both viruses and bacteria. In the present study, we investigated the presence of eleven viruses in nasal swabs, ...
Individual behavioral correlates of tail biting in pre-finishing piglets
(Frontiers Media, 2022-12-05)
Tail biting is a widespread problem in pig production systems and has a negative impact on both animal welfare and farm income. This explorative study aims to validate how tail biting is related to ...
Editorial: Quality of animal-source foods related to their production and processing conditions
(Elsevier, 2022-01-17)
The quality of a food is generally reliant on the attributes that give it the ability to satisfy the stated or implicit needs of a user. The notion of quality has become increasingly complex, especially ...
Challenges and opportunities related to the use of innovative modelling approaches and tools for microbiological food safety management
(Elsevier, 2022-04-01)
Modelling in food microbiology has become an indispensable approach in food safety to generate predictions about the microbial behaviour. One of its weaknesses is the lack of reliable and relevant data ...
Antimicrobial Resistant Salmonella in Chelonians: Assessing Its Potential Risk in Zoological Institutions in Spain
(MDPI, 2022-05-31)
Salmonella is mostly noted as a food-borne pathogen, but contact with chelonians has also
been reported as a source of infection. Moreover, high levels of antimicrobial resistance (AMR) have
been ...
Consumers’ Expectations about Meat from Surgical Castrated or Immunocastrated Male and Female Iberian Pigs
(MDPI, 2022-02-14)
A common practice in Iberian pigs is the castration of both males and females, and it can be
carried out surgically or by immunization against gonadotropin-releasing factor (GnRF). The aim of
this ...
Environmentally driven transcriptomic and metabolic changes leading to color differences in “Golden Reinders” apples
(Frontiers Media, 2022-08-01)
Apple is characterized by its high adaptation to diverse growing environments.
However, little is still known about how different environments can regulate
at the metabolic or molecular level specific ...
Drinking water chlorination in dairy beef fattening bulls: water quality, potential hazards, apparent total tract digestibility, and growth performance
(Elsevier, 2022-11-21)
The first study aimed to evaluate the effect of drinking water disinfection (chlorination: NaClO 15%) and conditioning (acidification: H3PO4 diluted 1:5 in water) on water quality, water and feed ...
Global extinction probabilities of terrestrial, freshwater, and marine species groups for use in Life Cycle Assessment
(Elsevier, 2022-07-29)
Human activities put pressure on the natural environmental and the Life Cycle Assessment methodology (LCA) is becoming a more prevalent tool to assess the relevant environmental impacts from products ...