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Biocontrol efficacy of Meyerozyma guilliermondii LMA-Cp01 against post-harvest pathogens of fruits
(Taylor and Francis Group, 2023-09-01)
This work aimed to broaden the spectrum biocontrol activity of Meyerozyma guilliermondii LMA-Cp01. Inhibition of postharvest pathogens, viz., Alternaria alternata, Penicillium italicum, P. digitatum, ...
Precise nutritional labelling of sliced packaged dry-cured ham using multi-energy X-ray absorptiometry
(Elsevier, 2023-06-21)
New consumer demands have increased the need for improved food processing and new value-added products that meet the latest quality standards. Changes in eating habits may lead to a preference for lower ...
Estimating multi-scale irrigation amounts using multi-resolution soil moisture data: A data-driven approach using PrISM
(Elsevier, 2023-11-22)
Irrigated agriculture is the primary driver of freshwater use and is continuously expanding. Precise knowledge of irrigation amounts is critical for optimizing water management, especially in semi-arid ...
Combined efects of drought and simulated pathogen attack on root exudation rates of tomatoes
(Springer, 2023-12-14)
Background and aims
Food production is threatened by direct climate change effects including drought. Indirect effects, including changes in plant-pathogen dynamics and increased susceptibility to ...
Organic production of gilthead sea bream (Sparus aurata) using organic certified green pea protein and seaweed. Effects on growth, feed conversion and final product quality
(Elsevier, 2023-03-21)
The aim of this study was to evaluate the use of novel ingredients such as green pea protein and Ascophyllum nodosum, a brown seaweed for the replacement of fish meal in feeds suitable for organic ...
Supplementation of gilthead seabream (Sparus aurata) diets with spices as a functional strategy to control excess adiposity through lipid, cholesterol and bile acid metabolism, and to induce an immunomodulatory intestinal regulation
(Elsevier, 2023-11-17)
Reductions in fish oil content in aquafeeds can generate physiological and immunological disorders in farmed fish, associated to low dietary levels of n-3 long chain polyunsaturated fatty acids (n-3 ...
Enhanced diversity of aquatic macroinvertebrate predators and biological pest control but reduced crop establishment in organic rice farming
(Elsevier, 2023-08-10)
Organic farming has been adopted as the main alternative to reduce the environmental impact of intensive agriculture by banning the use of synthetic inputs and bolstering key ecological functions such ...
Assessment of listing and categorisation of animal diseases within the framework of the Animal Health Law (Regulation (EU) 2016/429): Bacterial kidney disease (BKD)
(Wiley Open Access, 2023-10-30)
Bacterial kidney disease (BKD) was assessed according to the criteria of the Animal Health Law (AHL), in particular the criteria of Article 7 on disease profile and impacts, Article 5 on its eligibility ...
Greenhouse gas emissions and mitigation in rice agriculture
(Springer Nature, 2023-09-26)
Rice paddies supply half the global population with staple food, but also account for ~48% of greenhouse gas (GHG) emissions from croplands. In this Review, we outline the characteristics of GHG emissions ...
Genomic analysis of fruit size and shape traits in apple: unveiling candidate genes through GWAS analysis
(Oxford University Press, 2023-12-19)
Genomic tools facilitate the efficient selection of improved genetic materials within a breeding program. Here, we focus on two apple fruit quality traits: shape and size. We utilized data from 11 fruit ...