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Welfare of equidae during transport
(Wiley Open Access, 2022-09-07)
In the framework of its Farm to Fork Strategy, the Commission is undertaking a comprehensive evaluation of animal welfare legislation. This opinion deals with the protection of horses and donkeys during ...
Stunning methods and slaughter of rabbits for human consumption
(Wiley, 2020-01-09)
This opinion on the killing of rabbits for human consumption (‘slaughtering’) responds to two mandates: one from the European Parliament (EP) and the other from the European Commission. The opinion ...
Assessment of listing and categorisation of animal diseases within the framework of the Animal Health Law (Regulation (EU) No 2016/429): infection with Equine Herpesvirus-1
(Wiley Open Access, 2022-01-12)
Equine Herpesvirus-1 infection has been assessed according to the criteria of the Animal Health Law (AHL), in particular criteria of: Article 7 on disease profile and impacts, Article 5 on the eligibility ...
Welfare of cattle during transport
(Wiley Open Access, 2022-09-07)
In the framework of its Farm to Fork Strategy, the Commission is undertaking a comprehensive evaluation of the animal welfare legislation. The present Opinion deals with protection of cattle (including ...
Methodological guidance for the development of animal welfare mandates in the context of the Farm to Fork Strategy
(Wiley Open Access, 2022-07-12)
This document provides methodological guidance developed by the EFSA Panel on Animal Health and
Welfare to produce Scientific Opinions in response to mandates received from the European
Commission in ...
Scientific opinion concerning the killing of rabbits for purposes other than slaughter
(Wiley, 2020-01-10)
Rabbits of different ages may have to be killed on-farm for purposes other than slaughter (where
slaughter is defined as killing for human consumption) either individually or on a large scale (e.g. ...
Slaughter of animals: poultry
(Wiley, 2019-11-13)
The killing of poultry for human consumption (slaughtering) can take place in a slaughterhouse or during on‐farm slaughter. The processes of slaughtering that were assessed, from the arrival of birds ...
Assessment of the control measures of the category A diseases of Animal Health Law: Classical Swine Fever
(Wiley Open Access, 2021-07-21)
EFSA received a mandate from the European Commission to assess the effectiveness of some of the control measures against diseases included in the Category A list according to Regulation (EU) 2016/429 ...
Welfare of cattle at slaughter
(Wiley, 2020-11-03)
The killing of cattle for human consumption (slaughtering) can take place in a slaughterhouse or on farm. The processes of slaughtering that were assessed for welfare, from the arrival of cattle until ...
Welfare of ducks, geese and quail on farm
(Wiley Open Access, 2023-05-16)
This Scientific Opinion concerns the welfare of Domestic ducks (Anas platyrhynchos domesticus), Muscovy ducks (Cairina moschata domesticus) and their hybrids (Mule ducks), Domestic geese (Anser anser ...