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Expression of genes related to long-chain (C18–22) and very long-chain (>C24) fatty acid biosynthesis in gilthead seabream (Sparus aurata) and Senegalese sole (Solea senegalensis) larvae: investigating early ontogeny and nutritional regulation
(Elsevier, 2020-01-11)
Long-chain polyunsaturated fatty acids (LC-PUFA) have been extensively studied in aquaculture due to their importance for survival and development in teleosts. However, very long-chain polyunsaturated ...
Emission of VOCs and quality evolution in response to repeated oxygen pull downs on ‘Conference’ pears during long-term cold storage
(Elsevier, 2020-08-21)
The effect of long-term storage of ‘Conference’ pears under ultra-low oxygen levels with or without multiple oxygen pull downs of different duration on fruit quality, ethylene emission, fermentative ...
Self-assembled monolayer-based immunoassays for okadaic acid detection in seawater as monitoring tools
(Elsevier, 2017-11-14)
Rapid and cost-effective methods to monitor the presence of diarrhetic shellfish poisoning (DSP) toxins in seawater samples in an easy and reliable manner are required to protect human health and avoid ...
Meta‐analysis approach to the effects of live prey on the growth of Octopus vulgaris paralarvae under culture conditions
(Wiley, 2016-02-14)
The common octopus (Octopus vulgaris, Cuvier 1797) is a promising species for aquaculture diversification, but the massive mortality during the first life stage is the main bottleneck for its commercial ...
Identification of potential recruitment bottlenecks in larval stages of the giant fan mussel Pinna nobilis using specific quantitative PCR
(Springer, 2018-04-12)
Pinna nobilis is an endangered species of fan mussel found along coastal Mediterranean waters requiring special attention for conservation. Populations are restricted in number, due to anthropogenic ...
Muscle and liver transcriptome characterization and genetic marker discovery in the farmed meagre, Argyrosomus regius
(Elsevier, 2018-02-01)
Meagre (Argyrosomus regius), a teleost fish of the family Sciaenidae, is part of a group of marine fish species considered new for Mediterranean aquaculture representing the larger fish cultured in the ...
Efficacy of chlorine, peroxyacetic acid and mild-heat treatment on the reduction of natural microflora and maintenance of quality of fresh-cut calçots (Allium cepa L.)
(Elsevier, 2018-05-04)
Calçots are the immature floral stems of the second-year onion (Allium cepa L.) resprouts with economic importance in Spain. The effect of sodium hypochlorite, peroxyacetic acid and mild heat treatment ...
Detection and quantification of the toxic marine microalgae Karlodinium veneficum and Karlodinium armiger using recombinase polymerase amplification and enzyme-linked oligonucleotide assay
(Elsevier, 2018-07-28)
Karlodinium is a dinoflagellate responsible for fish-killing events worldwide. In Alfacs Bay (NW Mediterranean Sea), the presence of two Karlodinium species (K. veneficum and K. armiger) with different ...
Development and validation of a maleimide-based enzyme-linked immunosorbent assay for the detection of tetrodotoxin in oysters and mussels
(Elsevier, 2017-08-18)
The recent detection of tetrodotoxins (TTXs) in puffer fish and shellfish in Europe highlights the necessity to monitor the levels of TTXs in seafood by rapid, specific, sensitive and reliable methods ...
Effect of kaolin silver complex on the control of populations of Brettanomyces and acetic acid bacteria in wine
(Springer Verlag, 2018-03-19)
In this work, the effects of kaolin silver complex
(KAgC) have been evaluated to replace the use of SO2 for
the control of spoilage microorganisms in the winemaking
process. The results showed that ...