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A Bioactive Extract Rich in Triterpenic Acid and Polyphenols from Olea europaea Promotes Systemic Immunity and Protects Atlantic Salmon Smolts Against Furunculosis
(Frontiers Media, 2021-11-12)
In the present study, the modulation of the transcriptional immune response (microarray analysis) in the head kidney (HK) of the anadromous fish Atlantic salmon (Salmo salar) fed a diet supplemented ...
Bile salt dietary supplementation promotes growth and reduces body adiposity in gilthead seabream (Sparus aurata)
(Elsevier, 2022-12-26)
The present study aimed to evaluate the effect of dietary supplementation using bile salts (BSs) on several key performance indicators like growth and feed performance, fat accumulation and tissue ...
The importance of pepsin‐like acid protease quantification in aquaculture studies: a revision of available procedures and presentation of a new protocol for its assessment
(Wiley, 2020-02-05)
Assessing the activity of acid pepsin‐like protease is a common procedure in many biological, physiological and nutritional studies in gastric fish species. After reviewing the available literature on ...
Dietary Debaryomyces hansenii promotes skin and skin mucus defensive capacities in a marine fish model
(Frontiers Media, 2023-08-30)
The present study explores the effects of two supplementation levels of Debaryomyces hansenii (1.1% and 2.2%) as a probiotic in a reference low fish meal-based diet on the skin mucosal tissue in Sparus ...
Weaning strategies affect larval performance in yellowfin seabream (Acanthopagrus latus)
(Elsevier, 2021-03-24)
A 30-day study was carried out to determine the influence of different weaning strategies (WS) on growth and survival rates, stress resistance, digestive enzyme activities and whole body fatty acid ...
Yolk Absorption Rate and Mouth Development in Larvae of Dormitator latifrons (Perciformes: Eleotridae)
(MDPI, 2022-12-07)
Fish larvae suffer high starvation mortality during the transition from yolk absorption to exogenous feeding, and the size of the developing buccal structures limits the food they can consume. Determining ...
Invasion genetics of the mummichog (Fundulus heteroclitus): recent anthropogenic introduction in Iberia
(PeerJ, 2019-02-08)
Human activities such as trade and transport have increased considerably in the last decades, greatly facilitating the introduction and spread of non-native species at a global level. In the Iberian ...
Taurine supplementation in high-soy diets affects fillet quality of European sea bass (Dicentrarchus labrax)
(Elsevier, 2019-11-01)
This study evaluated the effects of taurine supplementation to diets containing a high dietary inclusion of soybean meal and soy protein concentrate on growth performance and fillet quality of juvenile ...
Modulation of gut microbiota and intestinal immune response in gilthead seabream (Sparus aurata) by dietary bile salt supplementation
(Frontiers, 2023-04-24)
Given their role in lipid digestion, feed supplementation with bile salts could be an economic and sustainable solution to alterations in adiposity and intestinal inflammation generated by some strategies ...
The inclusion of the microalga Scenedesmus sp. in diets for rainbow trout, Onchorhynchus mykiss, juveniles
(MDPI, 2020-09-15)
A nutritional study was conducted to evaluate the inclusion of the green microalga Scenedesmus sp. at 5% (SCE-5) as an alternative fishmeal ingredient. This microalga was tested with four replicates ...