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Infravec2 guidelines for the design and operation of containment level 2 and 3 insectaries in Europe
(Taylor and Francis Group, 2022-08-22)
With the current expansion of vector-based research and an increasing number of facilities rearing arthropod vectors and infecting them with pathogens, common measures for containment of arthropods as ...
Retrospective assessment of porcine circovirus 3 (PCV-3) in formalin-fixed, paraffin-embedded tissues from pigs affected by different clinical-pathological conditions
(BioMed Central, 2022-12-05)
Background
Porcine circovirus 3 (PCV-3) is a recently discovered pathogen of swine that has been associated with several conditions. However, many questions remain unanswered regarding its infection, ...
Carbon stocks and changes in biomass of Mediterranean woody crops over a six-year period in NE Spain
(Springer, 2022-09-15)
Carbon sequestration and storage in biomass is one of the most important measures to mitigate climate change. Mediterranean woody crops can sequestrate carbon in the biomass of their permanent structures ...
Accurate Estimation of Chlorophyll-a Concentration in the Coastal Areas of the Ebro Delta (NW Mediterranean) Using Sentinel-2 and Its Application in the Selection of Areas for Mussel Aquaculture
(MDPI, 2022-10-19)
Multispectral satellite remote sensing imagery, together with appropriate modeling, have been proven to provide chlorophyll-a maps that are useful to evaluate the suitability of coastal areas for carrying ...
Identification of Single Amino Acid Changes in the Rift Valley Fever Virus Polymerase Core Domain Contributing to Virus Attenuation In Vivo
(Frontiers Media, 2022-04-28)
Rift Valley fever (RVF) is an arboviral zoonotic disease affecting many African countries with
the potential to spread to other geographical areas. RVF affects sheep, goats, cattle and
camels, causing ...
The Effects of the Cultivar and Environment on the Phenolic Contents of Hazelnut Kernels
(MDPI, 2022-11-11)
Different climatic conditions are known to affect the synthesis of primary and secondary metabolites. Therefore, the phenolic contents in new growing areas could affect the quality and flavor of hazelnuts. ...
Chromosome-level genome assemblies of four wild peach species provide insights into genome evolution and genetic basis of stress resistance
(BMC, 2022-06-13)
Background: Peach (Prunus persica) is an economically important stone fruit crop in Rosaceae and widely cultivated in temperate and subtropical regions, emerging as an excellent material to study the ...
Using fluorescence excitation-emission matrices to predict bitterness and pungency of virgin olive oil: A feasibility study
(Elsevier, 2022-06-29)
Unlike other food products, virgin olive oil must undergo an organoleptic assessment that is currently based on a trained human panel, which presents drawbacks that might affect the efficiency and ...
Vaccination of Calves with the Mycobacterium bovis BCG Strain Induces Protection against Bovine Tuberculosis in Dairy Herds under a Natural Transmission Setting
(MDPI, 2022-04-22)
Bovine tuberculosis (bTB) is a zoonotic disease caused mainly by Mycobacterium bovis, which is associated with major economic losses for milk and meat producers. The objective of this trial was to assess ...
Senecavirus A seroprevalence and risk factors in United States pig farms
(Frontiers Media, 2022-10-20)
Senecavirus A (SVA) is a non-enveloped, single-stranded, positive-sense RNA
virus belonging to the Picornaviridae family. Senecavirus A is constantly
associated with outbreaks of vesicular disease in ...