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Slaughter of animals: poultry
(Wiley, 2019-11-13)
The killing of poultry for human consumption (slaughtering) can take place in a slaughterhouse or during on‐farm slaughter. The processes of slaughtering that were assessed, from the arrival of birds ...
Welfare of cattle during killing for purposes other than slaughter
(Wiley, 2020-11-28)
Cattle of different ages may have to be killed on farm for purposes other than slaughter (the latter being defined as killing for human consumption) either individually or on a large scale, e.g. for ...
Stunning methods and slaughter of rabbits for human consumption
(Wiley, 2020-01-09)
This opinion on the killing of rabbits for human consumption (‘slaughtering’) responds to two mandates: one from the European Parliament (EP) and the other from the European Commission. The opinion ...
Welfare of pigs during killing for purposes other than slaughter
(Wiley, 2020-07-20)
Pigs at different stages of the production cycle may have to be killed on-farm for purposes other thanslaughter (where slaughter is dened as killing for human consumption) either individually (e.g.severely ...
Scientific Opinion on the assessment of the control measures of the category A diseases of Animal Health Law: African Horse Sickness
(Wiley Open Access, 2021-02-03)
EFSA received a mandate from the European Commission to assess the effectiveness of some of the control measures against diseases included in the Category A list according to Regulation (EU) 2016/429 ...
Rift Valley Fever – assessment of effectiveness of surveillance and control measures in the EU
(Wiley, 2020-11-05)
Effectiveness of surveillance and control measures against Rift Valley Fever (RVF) in Mayotte (overseas France) and in continental EU were assessed using mathematical models. Surveillance for early ...
ASF Exit Strategy: Providing cumulative evidence of the absence of African swine fever virus circulation in wild boar populations using standard surveillance measures
(Wiley Open Access, 2021-03-03)
EFSA assessed the role of seropositive wild boar in African swine fever (ASF) persistence. Surveillance data from Estonia and Latvia investigated with a generalised equation method demonstrated a ...
Welfare of cattle at slaughter
(Wiley, 2020-11-03)
The killing of cattle for human consumption (slaughtering) can take place in a slaughterhouse or on farm. The processes of slaughtering that were assessed for welfare, from the arrival of cattle until ...
Rift Valley Fever: risk of persistence, spread and impact in Mayotte (France)
(Wiley, 2020-04-15)
Rift Valley fever (RVF) is a vector-borne disease transmitted by different mosquito species, especially Aedes and Culex genus, to animals and humans. In November 2018, RVF re-emerged in Mayotte (France) ...
Scientific opinion concerning the killing of rabbits for purposes other than slaughter
(Wiley, 2020-01-10)
Rabbits of different ages may have to be killed on-farm for purposes other than slaughter (where
slaughter is defined as killing for human consumption) either individually or on a large scale (e.g. ...