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Pedigree analysis of 220 almond genotypes reveals two world mainstream breeding lines based on only three different cultivars
(Springer Nature, 2021-01-01)
Loss of genetic variability is an increasing challenge in tree breeding programs due to the repeated use of a reduced number of founder genotypes. However, in almond, little is known about the genetic ...
TERRAM and LUX Series: Four Yellow-fleshed and Three White-fleshed Peaches
(American Society for Horticultural Science, 2021-08-20)
In Spain, peach [Prunus persica (L.) Batsch] production has experienced an increase of ≈30% during the past 20 years [Ministry of Agriculture, Food and Environment (MAPAMA), 2021]. In 2018, the total ...
MAGNA and BLANQ Series: Two Yellow-fleshed and Three White-fleshed Nectarines
(American Society for Horticultural Science, 2021-08-20)
The continuous release of new nectarine [Prunus persica (L.) Batsch] cultivars by breeders from around the world, together with consistent improvements in orchard management strategies by growers, ...
Almond Fruit Drop Patterns under Mediterranean Conditions
(MDPI, 2021-06-12)
Almond is an important tree nut crop worldwide, and planted areas have been increasing year after year. While self-fertility is one of the key factors when it comes to improved almond productivity of ...