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Contribution of molecular tools in the development of products based on antagonistic microorganisms, for the control of post-harvest diseases
(Universidad Autónoma de Nayarit, 2020-11-06)
Currently European legislation ((EU) No. 546/2011) requires a rigorous risk assessment before registering a biological fungicide as a postharvest plant protection product for fruit, and before placing ...
Investigation of the transcriptomic and metabolic changes associated with superficial scald physiology impaired by lovastatin and 1-methylcyclopropene in pear fruit (cv. “Blanquilla”)
(Springer Nature, 2020-04-01)
To elucidate the physiology underlying the development of superficial scald in pears, susceptible “Blanquilla” fruit was treated with different compounds that either promoted (ethylene) or repressed ...
Impact of Postharvest Handling on Preharvest Latent Infections Caused by Monilinia spp. in Nectarines
(MDPI, 2020-11-04)
Latent infections caused by Monilinia spp. in nectarines cause great economic losses since they are not detected and rejected at harvest and can appear at any time post-harvest, even at the consumer’s ...
Depicting the battle between nectarine and Monilinia laxa: the fruit developmental stage dictates the effectiveness of the host defenses and the pathogen’s infection strategies
(Springer Nature, 2020-10-01)
Infections by the fungus Monilinia laxa, the main cause of brown rot in Europe, result in considerable losses of stone
fruit. Herein, we present a comprehensive transcriptomic approach to unravel ...