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dc.contributor.authorGonzalez Martinez, Enrique
dc.contributor.authorMunné-Bosch, Sergi
dc.contributor.authorLordan, Jaume
dc.contributor.otherProducció Vegetalca
dc.date.accessioned2026-02-02T14:20:56Z
dc.date.available2026-02-02T14:20:56Z
dc.date.issued2025-04-28
dc.identifier.issn0304-4238ca
dc.identifier.urihttp://hdl.handle.net/20.500.12327/5051
dc.description.abstractClimate change is affecting fruit tree dormancy progression around the world. Temperature increase during winter could hinder the attainment of the climatic requirements that are needed to have a correct dormancy release. In this context, knowing the chill accumulation needed by each cultivar is essential to make correct decisions on the cultivar selection for each region. Searching for new tools and alternatives is also basic to adapt current cultivars to this new scenario. For this purpose, chill and heat requirements have been assessed for ten relevant apple cultivars using the forcing methodology and their correlation with full bloom date. Bud break response at different chilling accumulations has been modelled with logistic curves. In this work, a climatic study of a highly productive apple region in a Mediterranean agroecosystem revealed a decrease in chill accumulation during the last decade. In this context, cultivars whose chill requirements were below 40 chill portions (‘Lory®’, ‘Pink Lady®’, ‘Luiza’ and ‘Galy®’) are highly recommended for the future, showing a high bud break percentage at low chilling accumulation. Other cultivars currently grown in the region (‘Gala’ or ‘Fuji’) could present problems in the most critical climate change scenarios. Rootstocks did not show any influence on the modulation of chilling requirements. Furthermore, chilling, rather than heat requirement, was the most important parameter determining the flowering date. This study will help growers in decision making for the selection of the most appropriate cultivar under future climatic conditions, thus avoiding problems related with a non-optimal chill accumulation.ca
dc.description.sponsorshipWe would like to thank the entire team of the Fruit Production program of IRTA, specially Anna Rodríguez, for their collaboration in carrying out this trial, as well as Peng Liu of the JMP staff and Jordi Gené of the Efficient Use of Water in Agriculture program of IRTA for their help and collaboration in the data modelling. Activity co-financed by the EU through intervention 7201 of the CAP Strategic Plan 2023–2027: ClimaFruit: Efectes del canvi climàtic en el cultiu de la poma i pera a Catalunya al llarg del segle XXI (ClimaFruit: Effects of Climate Change on Apple and Pear Cultivation in Catalonia Throughout the 21st Century), co-funded by the Generalitat de Catalunya (Government of Catalonia) and Gobierno de España (Government of Spain). This project has also indirectly received funding from the European Union’s Horizon Europe research and innovation programme under project ECO-READY (grant agreement No 101084201).ca
dc.format.extent14ca
dc.language.isoengca
dc.publisherElsevierca
dc.relation.ispartofScientia Horticulturaeca
dc.rightsAttribution 4.0 Internationalca
dc.rights.urihttp://creativecommons.org/licenses/by/4.0/*
dc.titleChilling and heat requirements of apple cultivars: Future perspectives in a global climate change contextca
dc.typeinfo:eu-repo/semantics/articleca
dc.description.versioninfo:eu-repo/semantics/publishedVersionca
dc.rights.accessLevelinfo:eu-repo/semantics/openAccess
dc.embargo.termscapca
dc.relation.projectIDEC/HE/101084201/EU/Achieving Ecological Resilient Dynamism for the European food system through consumer-driven policies, socio-ecological challenges, biodiversity, data-driven policy, sustainable futures/ECO-READYca
dc.subject.udc633ca
dc.identifier.doihttps://doi.org/10.1016/j.scienta.2025.114134ca
dc.contributor.groupFructiculturaca


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Except where otherwise noted, this item's license is described as http://creativecommons.org/licenses/by/4.0/
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