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dc.contributor.authorMuñoz-Lapeira, Míriam
dc.contributor.authorBalcázar, José L.
dc.contributor.otherIndústries Alimentàriesca
dc.date.accessioned2026-04-08T14:29:57Z
dc.date.issued2026-01-06
dc.identifier.issn0966-842Xca
dc.identifier.urihttps://hdl.handle.net/20.500.12327/5198
dc.description.abstractMicroplastics pose hidden risks to the food chain by acting as vehicles for microbial colonization. The plastisphere may facilitate pathogen transfer through seafood, agricultural products, and food processing, raising major concerns for food safety. Standardized methodologies, stronger regulations, and further research are urgently needed to address these emerging risks.ca
dc.description.sponsorshipMíriam Muñoz-Lapeira acknowledges the IRTA Sponsored Fellowship Program 2022 for her predoctoral contract under the strategic scientific initiative Smart Agrifood Systems. The CERCA Program and the consolidated Research Groups (2021 SGR 00461 and 00468) from the Generalitat de Catalunya are also acknowledged.ca
dc.format.extent13ca
dc.language.isoengca
dc.publisherCell Pressca
dc.relation.ispartofTrends in Microbiologyca
dc.rightsAttribution-NonCommercial-NoDerivatives 4.0 Internationalca
dc.rights.urihttp://creativecommons.org/licenses/by-nc-nd/4.0/*
dc.titleUncovering the hidden risks of microplastics in the food chainca
dc.typeinfo:eu-repo/semantics/articleca
dc.description.versioninfo:eu-repo/semantics/acceptedVersionca
dc.rights.accessLevelinfo:eu-repo/semantics/embargoedAccess
dc.date.embargoEnd2027-01-06T01:00:00Z
dc.embargo.terms12 mesosca
dc.subject.udc663/664ca
dc.identifier.doihttps://doi.org/10.1016/j.tim.2025.12.003ca
dc.contributor.groupFuncionalitat i Seguretat Alimentàriaca


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