Beyond nutrients: advancing nutritional Life Cycle Assessment towards food context and health effects

Fresán, Ujué; Bianchi, Marta; Hallström, Elinor; Fresán, Ujué; Bianchi, Marta; Hallström, Elinor

doi:https://doi.org/10.1007/s11367-026-02571-x

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Author

Fresán, Ujué

Bianchi, Marta

Hallström, Elinor

Publication date

2026-03-09

URI http://hdl.handle.net/20.500.12327/5223

DOI

https://doi.org/10.1007/s11367-026-02571-x

ISSN

0948-3349

Document Type

Article

Document version

Published version

Language

English

Subject (CDU)

613 - Hygiene generally. Personal health and hygiene

Publisher

Springer

Is part of

The International Journal of Life Cycle Assessment

Program

Sostenibilitat en Biosistemes

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Except where otherwise noted, this item's license is described as http://creativecommons.org/licenses/by/4.0/