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dc.contributor.authorNolasco-Soria, Héctor
dc.contributor.authorNolasco-Alzaga, Héctor-Rodrigo
dc.contributor.authorGisbert, Enric
dc.contributor.otherProducció Animalca
dc.date.accessioned2020-04-16T13:56:52Z
dc.date.issued2020-02-05
dc.identifier.citationNolasco‐Soria, Héctor, Héctor‐Rodrigo Nolasco‐Alzaga, and Enric Gisbert. 2020. "The Importance Of Pepsin‐Like Acid Protease Quantification In Aquaculture Studies: A Revision Of Available Procedures And Presentation Of A New Protocol For Its Assessment". Reviews In Aquaculture. Wiley. doi:10.1111/raq.12417.ca
dc.identifier.issn1753-5123ca
dc.identifier.urihttp://hdl.handle.net/20.500.12327/689
dc.description.abstractAssessing the activity of acid pepsin‐like protease is a common procedure in many biological, physiological and nutritional studies in gastric fish species. After reviewing the available literature on fish digestive acid proteases (stomach acid pepsin‐like proteases), especially those species of relevance for aquaculture purposes, published during a time span of ten years (2008–2018), authors detected some possible methodological and/or interpretative inconsistencies in this kind of studies when quantifying pepsin‐like enzymes. Thus, we concluded that special attention should be paid on the following issues when assessing digestive acid protease activity: (i) the proper preparation of stomach extracts, (ii) the use of the proper reaction conditions at the normal range of physiological pH and temperature values, and (iii) the proper quantification of the number of peptide bonds hydrolyzed for acid protease unit calculation. The implementation of these recommendations, and the proposal of more suitable (previously tested) methodological steps, will promote the standardization of acid pepsin‐like protease analytical procedures, as well as improve the reliability of comparative studies dealing with this proteolytic enzyme between different fish species of aquacultural importance.ca
dc.format.extent54ca
dc.language.isoengca
dc.publisherWileyca
dc.relation.ispartofReviews in Aquacultureca
dc.rightsAttribution-NonCommercial-NoDerivatives 4.0 Internationalca
dc.rights.urihttp://creativecommons.org/licenses/by-nc-nd/4.0/*
dc.titleThe importance of pepsin‐like acid protease quantification in aquaculture studies: a revision of available procedures and presentation of a new protocol for its assessmentca
dc.typeinfo:eu-repo/semantics/articleca
dc.description.versioninfo:eu-repo/semantics/acceptedVersionca
dc.rights.accessLevelinfo:eu-repo/semantics/embargoedAccess
dc.date.embargoEnd2021-02-04T01:00:00Z
dc.embargo.terms12 mesosca
dc.relation.projectIDMICIU/Programa Estatal de I+D+I orientada a los retos de la sociedad/117RT0521/ES/Estrategias de desarrollo y mejora de la producción de larvas de peces en Iberoamerica/LARVAplusca
dc.subject.udc639ca
dc.identifier.doihttps://doi.org/10.1111/raq.12417ca
dc.contributor.groupAqüiculturaca


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