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dc.contributor.authorda Silva Linge, Cassia
dc.contributor.authorFu, Wanfang
dc.contributor.authorCalle, Alejandro
dc.contributor.authorRawadoozi, Zena
dc.contributor.authorCai, Lichun
dc.contributor.authorByrne, David H.
dc.contributor.authorWorthington, Margaret
dc.contributor.authorGasic, Ksenija
dc.contributor.otherProducció Vegetalca
dc.date.accessioned2024-03-22T11:03:56Z
dc.date.available2024-03-22T11:03:56Z
dc.date.issued2024-01-17
dc.identifier.citationDa Silva Linge, Cássia, Wanfang Fu, Alejandro Calle, Zena Rawandoozi, Lichun Cai, David Byrne, Margaret Worthington, and Ksenija Gašić. 2024. “Ppe.RPT/SSC-1: From QTL Mapping to a Predictive KASP Test For Ripening Time And Soluble Solids Concentration in Peach.” Scientific Reports 14 (1). https://doi.org/10.1038/s41598-024-51599-2.ca
dc.identifier.issn2045-2322ca
dc.identifier.urihttp://hdl.handle.net/20.500.12327/2887
dc.description.abstractGenomic regions associated with ripening time (RPT) and soluble solids concentration (SSC) were mapped using a pedigreed population including multiple F1 and F2 families from the Clemson University peach breeding program (CUPBP). RPT and SSC QTLs were consistently identifed in two seasons (2011 and 2012) and the average datasets (average of two seasons). A target region spanning 10,981,971–11,298,736 bp on chromosome 4 of peach reference genome used for haplotype analysis revealed four haplotypes with signifcant diferences in trait values among diferent diplotype combinations. Favorable alleles at the target region for both RPT and SSC were determined and a DNA test for predicting RPT and SSC was developed. Two Kompetitive Allele Specifc PCR (KASP) assays were validated on 84 peach cultivars and 163 seedlings from the CUPBP, with only one assay (Ppe.RPT/SSC‑1) needed to predict between early and late-season ripening cultivars and low and high SSC. These results advance our understanding of the genetic basis of RPT and SSC and facilitate selection of new peach cultivars with the desired RPT and SSCca
dc.description.sponsorshipThis work was funded by USDA’s National Institute of Food and Agriculture-Specialty Crop Research Initiative Projects, “RosBREED: Enabling marker-assisted breeding in Rosaceae” (2009-51181-05858) and “RosBREED: Combining disease resistance and horticultural quality in new rosaceous cultivars” (2014-51181-22378).ca
dc.format.extent13ca
dc.language.isoengca
dc.publisherNature Researchca
dc.relation.ispartofScientific Reportsca
dc.rightsAttribution 4.0 International*
dc.rights.urihttp://creativecommons.org/licenses/by/4.0/*
dc.titlePpe.RPT/SSC‑1: from QTL mapping to a predictive KASP test for ripening time and soluble solids concentration in peachca
dc.typeinfo:eu-repo/semantics/articleca
dc.description.versioninfo:eu-repo/semantics/publishedVersionca
dc.rights.accessLevelinfo:eu-repo/semantics/openAccess
dc.embargo.termscapca
dc.subject.udc633ca
dc.identifier.doihttps://doi.org/10.1038/s41598-024-51599-2ca
dc.contributor.groupFructiculturaca


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Attribution 4.0 International
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