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Now showing items 161-170 of 284
Rootstock affects quality and phytochemical composition of 'Big Top' nectarine fruits grown under hot climatic conditions
(Elsevier, 2019-06-22)
This study aimed to evaluate the stability of ‘Big Top’ nectarine fruit quality (fruit weight, fruit mineral elements and fruit phytochemical composition such as soluble solids content, titratable ...
How does peach fruit set on sylleptic shoots borne on epicormics compare with fruit set on proleptic shoots?
(International Society for Horticultural Science, 2018-02-22)
Proleptic and epicormic shoots on peach (Prunus
persica) have different growth characteristics that
have management implications for peach production.
Proleptic shoots arise from buds after a ...
Fruit abundance and trait matching determine diet type and body condition across frugivorous bird populations
(Wiley, 2021-04-12)
Research on seed‐dispersal mutualisms has been highly unbalanced towards the plants, largely overlooking the fitness effects of fruit resources on frugivorous animals. Moreover, despite morphological ...
Scrutinising the relationship between major physiological and compositional changes during ‘Merrill O’Henry’ peach growth with brown rot susceptibility
(SAGE Publications, 2020-09-22)
In the present work, the major physiological and compositional changes occurring during 'Merrill O'Henry' peach growth and its relationship with susceptibility to three strains of Monilinia spp. at 49, ...
The economic cost of losing native pollinator species for orchard prodution
(Wiley, 2020-01-19)
The alarming loss of pollinator diversity world‐wide can reduce the productivity of pollinator‐dependent crops, which could have economic impacts. However, it is unclear to what extent the loss of a key ...
A comprehensive study on the main physiological and biochemical changes occurring during growth and on-tree ripening of two apple varieties with different postharvest behaviour
(Elsevier, 2018-11-01)
Apple quality and the storage potential likely depend on a range of physiological and biochemical events occurring throughout fruit development and ripening. In this study, we investigated the major ...
Verifying the biocontrol activity of novel film‐forming formulations of Candida sake CPA‐1: resilience in relation to environmental factors, rainfall episodes, and control of Botrytis cinerea on different hosts
(Wiley, 2019-04-13)
BACKGROUND
The efficacy of Candida sake CPA‐1 as a biocontrol agent against several diseases has been studied since it was isolated 20 years ago. However, it was only recently that two suitable and ...
Rainfall homogenizes while fruiting increases diversity of spore deposition in Mediterranean conditions
(Elsevier, 2019-08-20)
There is a lack of knowledge regarding the main factors modulating fungal spore deposition in forest ecosystems. We have described the local spatio-temporal dynamics of fungal spore deposition along a ...
Lignin biosynthesis as a key mechanism to repress Polystigma amygdalinum, the causal agent of the red leaf blotch disease in almond
(Elsevier, 2019-03-23)
The red leaf blotch (RLB) of almond, caused by the fungus Polystigma amygdalinum, is considered as one of the most important leaf diseases of this fruit tree. Differential cultivar susceptibility to the ...
How Modelers Model: the Overlooked Social and Human Dimensions in Model Intercomparison Studies
(American Chemical Society, 2022-09-02)
There is a growing realization that the complexity of model ensemble studies depends not only on the models used but also on the experience and approach used by modelers to calibrate and validate results, ...