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Now showing items 671-680 of 2767
Relationships among Consumer Liking, Lipid and Volatile Compounds from New Zealand Commercial Lamb Loins
(MDPI, 2021-05-20)
Loin sections (m. Longissimus lumborum) were collected at slaughter from forty-eight lamb carcasses to evaluate consumer-liking scores of six types of typical New Zealand commercial lamb and to understand ...
Intensive antibiotic treatment of sows with parenteral crystalline ceftiofur and tulathromycin alters the composition of the nasal microbiota of their ofspring
(BMC, 2023-11-24)
The nasal microbiota plays an important role in animal health and the use of antibiotics is a major factor that infu‑
ences its composition. Here, we studied the consequences of an intensive antibiotic ...
Homothallism, morphology and phylogenetic position of a new species of Sellaphora (Bacillariophyta), S. pausariae
(National Botanic Garden of Belgium and Royal Botanical Society of Belgium, 2019-07-09)
Background and aims – The eutrophic Blackford Pond in Edinburgh has already provided the holotypes of six other Sellaphora species. A further undescribed species is present and requires description and ...
Effect of processing smoked salmon on contaminant contents
(Elsevier, 2021-05-17)
The influence of the type of smoking process (natural/liquid; hot/cold) and salt (NaCl or KCl) on the levels of polybrominated diphenyl ethers (PBDEs) and polycyclic aromatic hydrocarbons (PAHs) in ...
Drivers of spatio-temporal variability of carbon dioxide and energyfluxes ina Mediterranean savanna ecosystem
(Elsevier, 2018-07-25)
To understand what is driving spatial flux variability within a savanna type ecosystem in central Spain, data of
three co-located eddy covariance (EC) towers in combination with hyperspectral airborne ...
Use of Bayes factors to evaluate the effects of host genetics, litter and cage on the rabbit cecal microbiota
(BMC, 2022-06-27)
Background
The rabbit cecum hosts and interacts with a complex microbial ecosystem that contributes to the variation of traits of economic interest. Although the influence of host genetics on microbial ...
Linking stocking densities and feeding strategies with social and individual stress responses on gilthead seabream (Sparus aurata)
(Elsevier, 2019-10-24)
Intensive aquaculture and poor management practices can cause stress and compromise welfare of farmed fish. This study aimed to assess the potential links between stocking densities and feeding methods ...
Hybrid Antibody–Aptamer Assay for Detection of Tetrodotoxin in Pufferfish
(American Chemical Society, 2021-10-26)
The marine toxin tetrodotoxin (TTX) poses a great risk to public health safety due to its severe paralytic effects after ingestion. Seafood poisoning caused by the consumption of contaminated marine ...
Price transmission dynamics for quality‐certified food products: A comparison between conventional and organic fluid milk in Italy
(Wiley, 2018-06-25)
Despite the vast number of works investigating price transmission (PT) processes in diverse agrifood markets, very little has been said about quality‐differentiated products. In this paper, we compare ...
Evaluating the repetitive mucus extraction effects on mucus biomarkers, mucous cells, and the skin-barrier status in a marine fish model
(Frontiers, 2023-01-18)
Among all the mucosal barriers, the skin and its surrounding mucus are possibly the main defensive tool against changes in the environment that can be harmful for fish. Due to the extraction of this ...