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PbSRT1 and PbSRT2 regulate pear growth and ripening yet displaying a species-specific regulation in comparison to other Rosaceae spp.
(Elsevier, 2021-05-01)
Epigenetic regulation is crucial to ensure a coordinated control of the different events that occur during fruit development and ripening. Sirtuins are NAD+-dependent histone deacetylases involved in ...
Dissecting the influence of the orchard location and the maturity at harvest on apple quality, physiology and susceptibility to major postharvest pathogens
(Elsevier, 2021-04-03)
‘Golden Reinders’ apple quality parameters, fruit physiology, biochemical composition and susceptibility to Penicillium expansum and Rhizopus stolonifer were analysed in fruit harvested from four different ...
ROS-scavenging-associated transcriptional and biochemical shifts during nectarine fruit development and ripening
(Elsevier, 2021-12-24)
ROS are known as toxic by-products but also as important signaling molecules playing a key role in fruit development and ripening. To counteract the negative effects of ROS, plants and fruit own multiple ...