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Development and biomass composition of Ephestia kuehniella (Lepidoptera: Pyralidae), Tenebrio molitor (Coleoptera: Tenebrionidae), and Hermetia illucens (Diptera: Stratiomyidae) reared on different byproducts of the agri-food industry 

Riudavets, Jordi; Castañé, Cristina; Agustí, Nuria; Del Arco, Lidia; Diaz, Isabel; Castellari, Massimo (Oxford University Press, 2020-08-18)
The aim of this study was to evaluate five agro-industrial byproducts (apricots, brewer’s spent grains, brewer’s spent yeast, feed mill byproducts including broken cereal grains, and hatchery waste ...
 

Impact of Diets Including Agro-Industrial By-Products on the Fatty Acid and Sterol Profiles of Larvae Biomass from Ephestia kuehniella, Tenebrio molitor and Hermetia illucens 

Boukid, Fatma; Riudavets, Jordi; del Arco, Lidia; Castellari, Massimo (MDPI, 2021-07-26)
Rearing insects on agro-industrial by-products is a sustainable strategy for the circular economy while producing valuable products for feed and foods. In this context, this study investigated the impact ...
 

Grifola frondosa (Maitake) Extract Reduces Fat Accumulation and Improves Health Span in C. elegans through the DAF-16/FOXO and SKN-1/NRF2 Signalling Pathways 

Aranaz, Paula; Peña, Adriana; Vettorazzi, Ariane; Fabra, María José; Martínez-Abad, Antonio; López-Rubio, Amparo; Pera, Joan; Parladé, Javier; Castellari, Massimo; Milagro, Fermín I.; González-Navarro, Carlos J. (MDPI, 2021-11-07)
In recent years, food ingredients rich in bioactive compounds have emerged as candidates to prevent excess adiposity and other metabolic complications characteristic of obesity, such as low-grade ...


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AuthorCastellari, Massimo (3)Riudavets, Jordi (2)Agustí, Nuria (1)Aranaz, Paula (1)Boukid, Fatma (1)Castañé, Cristina (1)Del Arco, Lidia (1)del Arco, Lidia (1)Diaz, Isabel (1)Fabra, María José (1)... Show moreSubject632 - Malalties i protecció de les plantes (2)663/664 - Aliments i nutrició. Enologia. Olis. Greixos (1)... Show moreAreaIndústries Alimentàries (3)Producció Vegetal (3)Program
Funcionalitat i Seguretat Alimentària (3)
Protecció Vegetal Sostenible (3)
Qualitat i Tecnologia Alimentària (1)Issue Date2021 (2)2020 (1)Grant agreement numberCDTI-FEDER/ / / / / (1)AvailabilityOpen access (3)Document versionPublished version (3)


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