Browsing ARTICLES CIENTÍFICS by Title
Now showing items 1185-1204 of 2694
-
Functionality of a next generation biosynthetic bacterial 6-phytase in enhancing phosphorus availability to weaned piglets fed a corn-soybean meal-based diet without added inorganic phosphate
(Animal Nutrition, 2019-12-10)The utility of a next generation biosynthetic bacterial 6-phytase (PhyG) in restoring bone ash, bone phosphorus (P) content and performance in piglets depleted in P was evaluated. A total of 9 treatments ... -
Fungal bioconversion of brewery by-products: assessment of fatty acids and sterols profiles
(Quality Assurance and Safety of Crops & Foods, 2022-11-11)Waste management of brewery by-products is economically and environmentally problematic. In the frame of bio-recycling, this study aims to investigate the bioconversion of brewery by-products by filamentous ... -
Further Advance of Gambierdiscus Species in the Canary Islands, with the First Report of Gambierdiscus belizeanus
(Toxins, 2020-10-31)Ciguatera Poisoning (CP) is a human food-borne poisoning that has been known since ancient times to be found mainly in tropical and subtropical areas, which occurs when fish or very rarely invertebrates ... -
Future-Proofing Dietary Pea Starch
(ACS Food Science & Technology, 2021-08-28) -
Gain-of-function mutations in Aqp3a influence zebrafish pigment pattern formation through the tissue environment
(Development, 2017-06-01)The development of the pigmentation pattern in zebrafish is a tightly regulated process that depends on both the self-organizing properties of pigment cells and extrinsic cues from other tissues. Many ... -
Gambierdiscus and Fukuyoa as potential indicators of ciguatera risk in the Balearic Islands
(Harmful Algae, 2020-10-22)Gambierdiscus and Fukuyoa are genera of toxic dinoflagellates which were mainly considered as endemic to marine intertropical areas, and that are well known as producers of ciguatoxins (CTXs) and ... -
Gamete quality and management for in vitro fertilisation in meagre (Argyrosomus regius)
(Aquaculture, 2019-05-14)The aquaculture of meagre (Argyrosomus regius) requires methods for the control of reproduction that enable the production of families from specific individuals for selective breeding programs. We ... -
GC-MS/LC-MS and transcriptome analyses revealed the metabolisms of fatty acid and flavonoid in olive fruits (Olea europaea L.)
(Scientia Horticulturae, 2022-03-09)Olive (Olea europaea L.) is an economical fruit tree for the usage of oil extraction and table olives. It is favored by consumers because of abundant unsaturated fatty acids and flavonoids, but little ... -
Gender-related differences in the formation of skatole metabolites by specific CYP450 in porcine hepatic S9 fractions
(Animal, 2014-12-03)Higher accumulation of skatole in the fat of male pigs compared with female pigs might be due to gender-related differences in the rate of skatole degradation. In the present study, skatole metabolites ... -
Gene and QTL detection in a three-way barley cross under selection by a mixed model with kinship information using SNPs
(Theoretical and Applied Genetics, 2011-03-04)Quantitative trait locus (QTL) detection is commonly performed by analysis of designed segregating populations derived from two inbred parental lines, where absence of selection, mutation and genetic ... -
Gene expression analysis of the innate immune system during early rearing and weaning of meagre (Argyrosomus regius)
(Fish and Shellfish Immunology, 2019-10-06)The present study is the first report of some representative innate immune genes in meagre (Argyrosomus regius) larvae. This study has specifically focused on the growth period from hatching to the ... -
Generalized tuberculosis due to Mycobacterium caprae in a red fox phylogenetically related to livestock breakdowns
(BMC Veterinary Research, 2022-09-20)Background Tuberculosis (TB) due to Mycobacterium caprae is endemic in goat herds and free-ranging wild boars in Spain, causing infections in other livestock or wild animals to a lesser extent. TB ... -
Generation of a BAC-based physical map of the melon genome
(BMC Genomics, 2010-05-28)Background: Cucumis melo (melon) belongs to the Cucurbitaceae family, whose economic importance among horticulture crops is second only to Solanaceae. Melon has high intra-specific genetic variation, ... -
Genetic analysis of functional longevity in a complete diallel crossing experiment involving four maternal rabbit lines
(Journal of Animal Breeding and Genetics, 2020-10-26)In a diallel cross between four maternal lines of rabbits, the four maternal lines and the corresponding crossbred females (does) were evaluated concerning functional longevity, estimating their ... -
Genetic analysis of the wild strawberry (Fragaria vesca) volatile composition
(Plant Physiology and Biochemistry, 2017-10-25)The volatile composition of wild strawberry (Fragaria vesca) fruit differs from that of the cultivated strawberry, having more intense and fruity aromas. Over the last few years, the diploid F. vesca ... -
Genetic architecture and genomic predictive ability of apple quantitative traits across environments
(Horticulture Research, 2022-02-19)Implementation of genomic tools is desirable to increase the efficiency of apple breeding. Recently, the multi-environment apple reference population (apple REFPOP) proved useful for rediscovering loci, ... -
Genetic architecture of innate and adaptive immune cells in pigs
(Frontiers in Immunology, 2023-02-06)Pig industry is facing new challenges that make necessary to reorient breeding programs to produce more robust and resilient pig populations. The aim of the present work was to study the genetic determinism ... -
Genetic comparison of milk production and composition in three maternal rabbit lines
(World Rabbit Science, 2014-12-18)The aim of this study was to compare 3 Spanish maternal rabbit lines (A, V and LP) in terms of milk production and composition. These lines were founded on different criteria but selected for litter ... -
Genetic dissection of aroma biosynthesis in melon and its relationship with climacteric ripening
(Food Chemistry, 2021-03-05)Aroma is an essential trait in melon fruit quality, but its complexity and genetic basis are still poorly understood. The aim of this study was the identification of quantitative trait loci (QTLs) ... -
Genetic dissection of climacteric fruit ripening in a melon population segregating for ripening behavior
(Horticulture Research, 2020-11-01)Melon is as an alternative model to understand fruit ripening due to the coexistence of climacteric and non-climacteric varieties within the same species, allowing the study of the processes that regulate ...