Browsing ARTICLES CIENTÍFICS by Title

Now showing items 1926-1945 of 2555

    • pSBVB: A versatile simulation tool to evaluate genomic selection in polyploid species 

      Zingaretti, María L.; Monfort, Amparo; Pérez-Enciso, Miguel (G3, 2018-12-20) Genòmica i Biotecnologia
      Genomic Selection (GS) is the procedure whereby molecular information is used to predict complex phenotypes and it is standard in many animal and plant breeding schemes. However, only a small number ...

    • Pseudomonas graminis strain CPA-7 differentially modulates the oxidative response in fresh-cut ‘Golden delicious’ apple depending on the storage conditions 

      Collazo, Cyrelys; Giné-Bordonaba, Jordi; Aguiló-Aguayo, Ingrid; Povedano, Ismael; Bademunt, Ariadna; Viñas, Inmaculada (Postharvest Biology and Technology, 2018-01-02) Postcollita
      The oxidative response in fresh-cut antioxidant-treated‘Golden delicious’apples during chilling storage wasdifferentially modified by the biopreservative bacteriumPseudomonas graminisCPA-7 depending on ...

    • Public health risks associated with food‐borne parasites 

      EFSA Panel on Biological Hazards; Koutsoumanis, Kostas; Allende, Ana; Alvarez-Ordóñez, Avelino; Bolton, Declan; Bover-Cid, Sara; Chemaly, Marianne; Davies, Robert; De Cesare, Alessandra; Herman, Lieve; Hilbert, Friederike; Lindqvist, Roland; Nauta, Maarten; Peixe, Luisa; Ru, Giuseppe; Simmons, Marion; Skandamis, Panagiotis; Suffredini, Elisabetta; Cacciò, Simone; Chalmers, Rachel; Deplazes, Peter; Devleesschauwer, Brecht; Innes, Elisabeth; Romig, Thomas; Van der Giessen, Joke; Hempen, Michaela; Van der Stede, Yves; Robertson, Lucy (2018-12-04) Funcionalitat i Seguretat Alimentària
      Parasites are important food‐borne pathogens. Their complex lifecycles, varied transmission routes, and prolonged periods between infection and symptoms mean that the public health burden and relative ...

    • Pulse Spray Drying for Bovine Skimmed Milk Powder Production 

      Romo, María; Chutani, Doll; Fartdinov Miller, Dinar; Panthi, Ram Raj; Vahedikia, Nooshin; Castellari, Massimo; Felipe, Francisco Javier; Murphy, Eoin G. (2024-03-13) Funcionalitat i Seguretat Alimentària; Qualitat i Tecnologia Alimentària
      Pulse Spray Drying (PSD) has potential as a sustainable means of skimmed milk powder (SMP) production. In this study, powders were obtained from PSD using different drying outlet temperatures (70, 80, ...

    • Pulsed Light Application for Campylobacter Control on Poultry Meat and Its Effect on Colour and Volatile Profile 

      Baptista, Esther; Borges, Ana; Aymerich, Teresa; Alves, Susana P.; da Gama, Luís Telo; Fernandes, Helena; Fernandes, Maria José; Fraqueza, Maria João (Foods, 2022-09-14) Funcionalitat i Seguretat Alimentària
      Campylobacter on poultry meat needs to be controlled to reduce the risk of infection caused by the consumption of chicken meat. Pulsed light (PL) application on poultry meat was studied to control ...

    • QTL Analyses in Multiple Populations Employed for the Fine Mapping and Identification of Candidate Genes at a Locus Affecting Sugar Accumulation in Melon (Cucumis melo L.) 

      Argyris, Jason M.; Díaz, Aurora; Ruggieri, Valentino; Fernández, Marta; Jahrmann, Torben; Gibon, Yves; Picó, Belén; Martín-Hernández, Ana M.; Monforte, Antonio J.; Garcia-Mas, Jordi (Frontiers in Plant Science, 2017-09-26) Genòmica i Biotecnologia
      Sugar content is the major determinant of both fruit quality and consumer acceptance in melon (Cucumis melo L), and is a primary target for crop improvement. Nearisogenic lines (NILs) derived from the ...

    • QTL mapping of melon fruit quality traits using a high-density GBS-based genetic map 

      Pereira, L.; Ruggieri, V.; Pérez, S.; Alexiou, K. G.; Fernández, M.; Jahrmann, T.; Pujol, M.; Garcia-Mas, J. (BMC Plant Biology, 2018-12-04) Genòmica i Biotecnologia
      Background Melon shows a broad diversity in fruit morphology and quality, which is still underexploited in breeding programs. The knowledge of the genetic basis of fruit quality traits is important for ...

    • QTLs and candidate genes analyses for fruit size under domestication and differentiation in melon (Cucumis melo L.) based on high resolution maps 

      Lian, Qun; Fu, Qiushi; Xu, Yongyang; Hu, Zhicheng; Zheng, Jing; Zhang, Aiai; He, Yuhua; Wang, Changsheng; Xu, Chuanqiang; Chen, Benxue; Garcia-Mas, Jordi; Zhao, Guangwei; Wang, Huaisong (BMC Plant Biology, 2021-03-03) Genòmica i Biotecnologia
      Background: Melon is a very important horticultural crop produced worldwide with high phenotypic diversity. Fruit size is among the most important domestication and differentiation traits in melon. The ...

    • Quality assessment and geographical origin classification of extra-virgin olive oils imported into China 

      Li, Xue; Zhang, Yu; Liu, Zhi; Wang, Wei; Sun, Sulin; Wang, Junhong; Zhu, Zuoyi; Liu, Jun; Yang, Hua; Zhu, Shenlong; Niu, Erli; Romero Aroca, Agusti Jordi (Journal of Food Composition and Analysis, 2022-06-30) Fructicultura
      Extra-virgin olive oil (EVOO) is an important imported commercial product in China. This study comprehensively evaluated the quality of EVOOs imported from different countries into China based on chemical ...

    • Quality comparison of recombinant soluble proteins and proteins solubilized from bacterial inclusion bodies 

      López-Cano, Adrià; Sicilia, Paula; Gaja, Clara; Arís, Anna; Garcia-Fruitós, Elena (New Biotechnology, 2022-09-20) Producció de Remugants
      Recombinant protein production in bacteria is often accompanied by the formation of aggregates, known as inclusion bodies (IBs). Although several strategies have been developed to minimize protein ...

    • Quality of Death in Fighting Bulls during Bullfights: Neurobiology and Physiological Responses 

      Mota-Rojas, Daniel; Napolitano, Fabio; Strappini, Ana; Orihuela, Agustín; Martínez-Burnes, Julio; Hernández-Ávalos, Ismael; Mora-Medina, Patricia; Velarde, Antonio (Animals, 2021-09-27) Benestar Animal
      During bullfights, bulls undergo physiometabolic responses such as glycolysis, anaerobic reactions, cellular oedema, splenic contraction, and hypovolemic shock. The objective of this review article is ...

    • Quan les fonts s’assequen. Situació dramàtica de les fonts de la Serralada Litoral davant la crisi climàtica 

      Corbera, Jordi; Preece, Catherine; Sabater, Francesc; Fernández-Martínez, Marcos (L'Atzavara, 2023) Sostenibilitat en Biosistemes
      Deu anys després de l’inici del Projecte Fonts s’han visitat 31 fonts de la Serralada Litoral ja estudiades fa una dècada per tal de comparar els seus cabals antics amb els actuals. A totes les 31 fonts ...

    • Quantification of camelid cytokine mRNA expression in PBMCs by microfluidic qPCR technology 

      Rodon, Jordi; Te, Nigger; Ballester, Maria; Segalés, Joaquim; Vergara-Alert, Júlia; Bensaid, Albert (Developmental and Comparative Immunology, 2023-09-17) Genètica i Millora Animal; Sanitat Animal
      Camelids are economically and socially important in several parts of the world and might carry pathogens with epizootic or zoonotic potential. However, biological research in these species is limited ...

    • Quantifying the bioprotective effect of Lactobacillus sakei CTC494 against Listeria monocytogenes on vacuum packaged hot-smoked sea bream 

      Bolívar, Araceli; Correia Peres Costa, Jean Carlos; Posada-Izquierdo, Guiomar D.; Bover-Cid, Sara; Zurera, Gonzalo; Pérez-Rodríguez, Fernando (Food Microbiology, 2020-09-30) Funcionalitat i Seguretat Alimentària
      In this study, the bioprotective potential of Lactobacillus sakei CTC494 against Listeria monocytogenes CTC1034 was evaluated on vacuum packaged hot-smoked sea bream at 5 °C and dynamic temperatures ...

    • Quantitation of endogenous amount of ethanol, methanol and acetaldehyde in ripe fruits of different Spanish olive varieties 

      Boudebouz, Abdelaziz; Romero, Agustí; Boqué, Ricard; Aceña, Laura; Busto, Olga; Mestres, Montserrat (Journal of the Science of Food and Agriculture, 2020-02-25) Fructicultura
      BACKGROUND The use of healthy olives and their good management along the production process are necessary to obtain the best quality virgin olive oils. One parameter related to the health of the olives ...

    • Rabbit Microbiota Changes Throughout the Intestinal Tract 

      Velasco-Galilea, María; Piles, Miriam; Viñas, Marc; Rafel, Oriol; González-Rodríguez, Olga; Guivernau, Miriam; Sánchez, Juan P. (Frontiers in Microbiology, 2018-09-13) Genètica i Millora Animal; Sostenibilitat en Biosistemes
      To gain insight into the importance of carefully selecting the sampling area for intestinal microbiota studies, cecal and fecal microbial communities of Caldes meat rabbit were characterized. The ...

    • Radio frequency cooking of pork hams followed with conventional steam cooking 

      Muñoz, Israel; Serra, Xavier; Guàrdia, M. Dolors; Fartdinov, Dinar; Arnau, Jacint; Picouet, Pierre A.; Gou, Pere (LWT - Food Science and Technology, 2020-01-27) Qualitat i Tecnologia Alimentària
      Radio frequency (RF) is a volumetric heating technology that reduces the time needed to cook foodstuffs, but heating is not evenly distributed. The aim of this work was to develop a two-step cooking ...

    • Rainfall homogenizes while fruiting increases diversity of spore deposition in Mediterranean conditions 

      Castaño, Carles; Bonet, José Antonio; Oliva, Jonàs; Farré, Gemma; Martínez de Aragón, Juan; Parladé, Javier; Pera, Joan; Alday, Josu G. (Fungal Ecology, 2019-08-20) Protecció Vegetal Sostenible
      There is a lack of knowledge regarding the main factors modulating fungal spore deposition in forest ecosystems. We have described the local spatio-temporal dynamics of fungal spore deposition along a ...

    • Rapid capture and detection of ostreid herpesvirus-1 from Pacific oyster Crassostrea gigas and seawater using magnetic beads 

      Toldrà, Anna; Andree, Karl B.; Bertomeu, Edgar; Roque, Ana; Carrasco, Noèlia; Gairín, Ignasi; Furones, M. Dolores; Campàs, Mònica (PLoS ONE, 2018-10-03) Aigües Marines i Continentals; Aqüicultura
      Ostreid herpesvirus-1 (OsHV-1) has been involved in mass mortality episodes of Pacific oysters Crassostrea gigas throughout the world, causing important economic losses to the aquaculture industry. In ...

    • Rapid detection of ciguatoxins in Gambierdiscus and Fukuyoa with immunosensing tools 

      Gaiani, G.; Leonardo, S.; Tudó, À.; Toldrà, A.; Rey, M.; Andree, K.B.; Tsumuraya, T.; Hirama, M.; Diogène, J.; O'Sullivan, C.K.; Alcaraz, C.; Campàs, M. (Ecotoxicology and Environmental Safety, 2020-08-05) Aigües Marines i Continentals; Aqüicultura
      Consumption of seafood contaminated with ciguatoxins (CTXs) leads to a foodborne disease known as ciguatera. Primary producers of CTXs are epibenthic dinoflagellates of the genera Gambierdiscus and ...