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Global-change effects on early-stage decomposition processes in tidal wetlands – implications from a global survey using standardized litter
(Copernicus Publications, 2018-05-30)
Tidal wetlands, such as tidal marshes and mangroves, are hotspots for carbon sequestration. The preservation of organic matter (OM) is a critical process by which tidal wetlands exert influence over the ...
Detection of Paralytic Shellfish Toxins in Mussels and Oysters Using the Qualitative Neogen Lateral-Flow Immunoassay: An Interlaboratory Study
(AOAC International, 2018-03-01)
Paralytic shellfish toxins (PSTs) in bivalve molluscs represent a public health risk and are controlled via compliance with a regulatory limit of 0.8 mg saxitoxin (STX)⋅2HCl equivalents per kilogram of ...
Effect of particle size of a mash concentrate on behavior, digestibility, and macroscopic and microscopic integrity of the digestive tract in Holstein bulls fed intensively
(Oxford University Press, 2018-11-01)
Twenty-four individually housed Holstein bulls (456 ± 6.9 kg of body weight and 292 ± 1.4 d of age) were enrolled in a complete randomized experiment involving four dietary treatments to evaluate the ...
Developmental and moult cycle related biochemical changes in larvae of the spider crab, Maja brachydactyla (Brachyura: Majidae)
(Consejo Superior de Investigaciones Científicas, 2012-09-30)
Ontogenetic changes in dry weight, elemental composition (CHN), and digestive enzyme activities (total
protease, amylase) were studied during the moulting cycle of all larval instars (zoea I-II, megalopa; ...
Transgenic Mouse Bioassay: Evidence That Rabbits Are Susceptible to a Variety of Prion Isolates
(Public Library of Science, 2015-08-06)
Interspecies transmission of prions is a well-established phenomenon, both experimentally and under field conditions. Upon passage through new hosts, prion strains have proven their capacity to change ...
Comparing the mRNA expression profile and the genetic determinism of intramuscular fat traits in the porcine gluteus medius and longissimus dorsi muscles
(BMC, 2019-03-04)
Background
Intramuscular fat (IMF) content and composition have a strong impact on the nutritional and organoleptic properties of porcine meat. The goal of the current work was to compare the patterns ...
Diat.barcode, an open-access curated barcode library for diatoms
(Nature Research, 2019-10-22)
Diatoms (Bacillariophyta) are ubiquitous microalgae which produce a siliceous exoskeleton and which make a major contribution to the productivity of oceans and freshwaters. They display a huge diversity, ...
Characterization of bacterial microbiota compositions along the intestinal tract in pigs and their interactions and functions
(Springer Nature, 2018-08-28)
In addition to its value in meat production, the pig is an interesting animal model for human digestive tract studies due to its physiological similarities. The aim of this study was to describe the ...
Porcine circovirus 2 (PCV-2) genotype update and proposal of a new genotyping methodology
(Public Library of Science, 2018-12-06)
Porcine circovirus 2 (PCV-2) is one of the most widespread viral infections of swine, causing a remarkable economic impact because of direct losses and indirect costs for its control. As other ssDNA ...
Use of re-esterified oils, differing in their degree of saturation and molecular structure, in broiler chicken diets
(Elsevier, 2015-07-01)
The aim of the present study was to investigate the potential use of re-esterified oils, differing in their degree of saturation and molecular structure, in comparison with their corresponding acid and ...